By Steve Irsfeld RPh
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December 23, 2024
Each year, I like to look back at the different topics discussed in this weekly article. This year is no different. Here are some snippets of what I think are the most important or impactful ideas that have the greatest potential to help you become the optimal you. When looking at memory, genetics can play a part in this process, but it is not the only factor that influences what goes on in our brains. We cannot control the genetic aspect and the fact that we are increasingly aging, but we do have some tools to help avoid or delay the onset of cognitive decline. Blood flow, toxins, nutrition, and dietary supplements can impact how our brain processes information. Taking supplements like Omega 3 fish oil and Curcumin is a great start in improving memory, but they are not the only way you can decrease your risk. First, improve your diet, an area you can easily control and significantly benefit from. Avoid ultra-processed food. Eat nuts, fish, minimal grains, vegetables, and lean proteins. Don't drink sodas or pop. If you like wine, drink wine, but only a little. Second, try to incorporate quality fish into your diet. Omega-3s may not delay your dementia, but they certainly won't hurt you and have plenty of other benefits. If you are prone to dementia, omega-3s may give you an extra two years of life without dementia, which is a big deal for many patients. Stopping smoking if you are a smoker is critical. Getting adequate sleep and decreasing stress are two prominent ways to improve cognitive function. Stimulate your brain with healthy dialogue with friends. Stimulate your brain with reading, learning, games, or whatever floats your boat. We talk about sitting as the new smoking; sitting can also influence your brain. We need to watch less TV or get caught up with social media for our brains. Important information on the vaginal Microbiome includes how hormones change the pH of the vagina. As women ages, specifically postmenopausal women, they make fewer and fewer hormones, negatively affecting the pH of the vaginal cavity. If the pH is off, women have the potential for increased risk of vaginal infections. The acidic environment is part of our immune system, protecting women from infection. A lactobacillus deficiency can cause opportunistic bacteria to flourish. Vaginal dysbiosis is almost always results from a lack of lactobacillus. As a person ages, lactobacillus naturally decreases, setting the patient up with an increased risk of a bacterial infection of the vagina. Lactobacillus acidophilus is broken down into lactic acid, eventually affecting the pH of the vaginal cavity. Lactobacillus also has both an antimicrobial and anti-inflammatory benefit to both the gut and the vagina. We have tests that can see what type of good bacteria is populating both the gut and the vagina. This is super interesting as traditionally, you would test these areas to find out what kind of harmful bacteria are growing in them. Remember, we all have good and bad bacteria in our microbiomes; keeping them in balance is the key to maintaining health in these areas. Synthetic progestins in oral contraceptives are not suitable for the vaginal Microbiome and can disrupt the balance. Akkermansia is a bacterium that lives in the mucus layer of the gut, which might sound a bit gross, but it's actually very important. This mucus layer protects the gut lining from harmful bacteria and toxins. It has a unique ability to break down mucus and use it as a food source, helping maintain the mucus layer and ensuring it stays thick and healthy. The benefits of Akkermansia include strengthening the gut barrier, reducing inflammation, boosting metabolism and weight management, enhancing immune function, and improving gut health and digestion. A diet rich in fiber is crucial. Foods like fruits, vegetables, whole grains, and legumes provide the necessary nutrients for Akkermansia. Specific foods such as cranberries, pomegranates, and certain types of tea (like green tea) have increased Akkermansia levels. Understanding tocotrienols requires understanding the vitamin E family first. Vitamin E is a fat-soluble vitamin that dissolves in fats and oils. It is necessary for many bodily functions, particularly for protecting cells from damage caused by oxidative stress. Tocopherols were the first type of vitamin E discovered and are commonly found in foods like almonds, sunflower seeds, and spinach. Tocotrienols, however, are less common and are mainly found in certain plants like annatto, palm oil, and rice bran oil, with the best source being annatto, a seed derived from a tropical shrub, for those who might not get enough food, supplements are available. Delta-tocotrienol is an impressive nutrient with potent antioxidant and anti-inflammatory properties. Research has shown that delta-tocotrienol may offer several health benefits. First, it has been associated with lowering cholesterol levels. Its benefits in heart health, cholesterol management, and potential cancer-fighting properties make it an exciting area of research. The glycocalyx is a thin, gel-like layer made of proteins and sugars that coats the outer surface of cells, particularly endothelial cells that line the blood vessels. It acts as a protective barrier between the blood and the walls of the blood vessels. The glycocalyx serves several critical functions, including regulating blood flow, preventing blood clot formation, and protecting the walls of blood vessels from damage. The glycocalyx plays a critical role in maintaining cardiovascular health by protecting blood vessels, regulating blood flow, and preventing clot formation. When the glycocalyx is damaged, it can lead to the development of cardiovascular diseases such as atherosclerosis, heart attack, and stroke. By making healthy lifestyle choices, such as eating a nutritious diet, exercising regularly, and avoiding smoking, individuals can protect their glycocalyx and reduce the risk of cardiovascular disease. The gut-vascular axis is an area of research that explores how gut health impacts blood vessels and overall cardiovascular health. Scientists have discovered that specific chemicals produced by the gut can affect blood vessels, leading to increased or decreased risk of diseases like heart disease. Two of the most studied molecules related to the gut-vascular axis are short-chain fatty acids (SCFAs) and lipopolysaccharides (LPS). The gut-vascular axis shows how gut health directly impacts blood vessel health. Maintaining a balanced diet rich in fiber, reducing intake of red meat and animal products, and adding targeted nutrients can help promote a healthy gut and protect our cardiovascular system. Scientists are exploring specific nutrients that target the gut-vascular axis to prevent and manage heart disease. These topics may have given you insight into health issues you want to address in 2025. It is an honor to provide you with information about different ways to obtain optimal health, and I hope to continue to do that in the new year and for many years to come. All my articles can be found online at our website, www.irsfeldpharmacy.com , or our Facebook page. If you want the article emailed to you directly, call the pharmacy and request to be added to our email list. My podcast, "The Irsfeld Pharmacy Optimal You Podcast," can also be accessed through the website. Until next time, be vigilant about your health!!
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